Styling and decor inspiration for our indoor/outdoor spaces as we come into our first summer in our new home.
Recipes to maximize the discard from feeding your sourdough starter.
Reviewing books I read in the month of April - there are a lot more than usual due to quarantine!
Feeling uninspired to cook after so many weeks in quarantine? Here are some recipes to keep things fresh in your kitchen using ingredients you might already have on-hand.
Some think that using a bread machine is an unacceptable departure from tradition breadmaking - I disagree! Using a bread machine can make homemade breads (and other carbs) fit more seamlessly into a busy schedule.
The first post in my Bread Making series - how to make your own sourdough starter.
As we creep along in quarantine during the Coronavirus pandemic, I've been reading a lot lately! Catch up on my reads from February and March here.
Winter is one of the hardest seasons of the year for me, but I'm sharing five low cost ways that I'm working to embrace and enjoy winter.
Exploring the overlap between meal planning and female hormones. How can you give your body the nutrients and types of exercise it needs by better knowing your cycle?
Simple ways to shop for food more eco consciously and divert food waste from landfills.